Ginger Turmeric Lemon Shots: Boost Your Health with These Delicious Recipe
Ginger Turmeric Lemon shots have become quite the trend lately, and for good reason! These little powerhouses are packed with flavor and health benefits, which makes them the perfect addition to your daily routine. In this post, I will step through this post of homemade ginger turmeric lemon shots using existing kitchen tools. The recipe is sure to spice up your wellness journey!
Ginger turmeric shots are small, concentrated drinks. These drinks are made primarily from fresh ginger turmeric and lemon juices. The juice is known for its intense flavor and numerous health benefits. Consuming ginger turmeric shots can help boost your immune system, aid digestion, and provide anti-inflammatory properties. They’re like a magical elixir that can keep you in tip-top shape all year long!
The best part is…you can easily make these shots at home, allowing you to control the ingredients and save money compared to store-bought versions. So, let’s dive into how to create these delicious ginger shots!
Begin by washing the ginger root, turmeric root, and lemon thoroughly.
Using a blender is a fantastic option, though it usually requires adding a bit of liquid to help with blending. I use this version when I do not feel like assembling the juicer. It is also a convenient way if you do not have a juicer. I use plain water as the liquid to help blend everything together.
Ingredients:
• About an inch of fresh ginger root
• 1 lemon
• About an inch of fresh turmeric root
• About 1/2 a cup of water
To begin, chop the ginger, turmeric, and lemon into smaller pieces and add them to your blender along with the water. Blend until the ginger, turmeric, and lemon are completely broken down. Pour the mixture into a nut milk bag or a fine mesh strainer and strain it into a container, squeezing the pulp to extract all the liquid. This method creates a smooth ginger shot that’s easy to drink!
How to Store Your Ginger Shots
It is best to consume ginger turmeric lemon shots fresh, but you can store any leftovers in a sealed container in the fridge for up to a week. If you want to prepare a large batch, consider freezing them in ice cube trays for later use. Just thaw them in the refrigerator overnight when you're ready to enjoy!
Conclusion
Homemade ginger turmeric lemon shots are not just a trend; they’re a fantastic way to boost your health and wellness naturally. With just a few ingredients and tools, you can create delicious variations that suit your taste.